Description

We may be high and dry here at Wild Mountain Seeds, but we know how to bring the heat. Selectively bread over multiple season for vigor maturity in colder climates. These peppers are like a high elevation athlete, acclimated to tougher conditions but easily performs well when grown in favorable conditions as well. A spicy pepper with a high-alpine twist.  Thick walled, vigorous fruits are great raw in salsas, cooked in you favorite dish, or cut up into medallions and pickled!